Ground Beef and Gravy Over Mashed Potatoes

Ingredients

• 1 lb (450 g) ground beef

• 1 small onion, diced

• 1 cup beef broth

• 2 tbsp flour

• 2 tbsp butter

• Salt & pepper, to taste

• 4–5 potatoes (for mash)

• ½ cup milk + 2 tbsp butter (for mash)

 Instructions

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