1 cup shredded cheddar cheese (sharp or mild, depending on your preference)
½ cup shredded mozzarella cheese (for that gooey, melty stretch)
4 large flour tortillas (burrito-size, about 10–12 inches)
½ cup creamy garlic sauce (store-bought or homemade; recipe below)
Fresh parsley, chopped (optional, for garnish)
Optional Homemade Creamy Garlic Sauce Recipe
If you’d like to make your garlic sauce at home, try this simple version:
Ingredients:
-
½ cup mayonnaise
-
2 tablespoons sour cream
-
2 teaspoons lemon juice
-
2 garlic cloves, finely minced
-
½ teaspoon salt
-
¼ teaspoon black pepper
Instructions:
Whisk all ingredients together in a small bowl. Adjust salt or lemon juice to taste. Let it chill for at least 15 minutes before using to allow the flavors to blend.
Instructions: How to Prepare Cheesy Garlic Chicken Wraps
Let’s break down each step in detail to ensure your wraps are full of flavor and perfectly cooked:
