Feta & Cranberry Penne Salad with Orange Vinaigrette
Ingredients
Pasta Salad
300 g penne pasta
1 cup dried cranberries
150 g feta cheese, crumbled
1 cup baby spinach or arugula
1/4 cup red onion, finely sliced
1/4 cup toasted walnuts or almonds (optional)
Orange Vinaigrette
Zest of 1 orange
1/4 cup fresh orange juice
2 tbsp olive oil
1 tbsp honey
1 tsp Dijon mustard
Salt and black pepper, to taste
Directions
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