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2 tablespoons tomato paste
1 teaspoon smoked paprika
1 teaspoon ground cumin
½ teaspoon chili powder (optional for heat)
Salt and pepper, to taste
1 tablespoon olive oil
For assembling the wraps:
6–8 medium-sized flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1 cup grated cheddar or a cheese blend
½ cup sour cream or Greek yogurt
½ cup guacamole or sliced avocado
Hot sauce (optional)
Fresh cilantro (optional for garnish)
Step-by-Step Method
Step 1: Prepare the Ingredients
Before you start cooking, get all your ingredients prepped and ready. Chop the onion and garlic, wash and shred the lettuce, dice the tomatoes, and grate the cheese. Having everything laid out makes the process faster and more enjoyable.
Step 2: Cook the Ground Beef
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