Swiss Chicken Casserole

Ingredients:

Ingredient Quantity
Boneless, skinless chicken breasts 4
Swiss cheese 6 slices
Cream of chicken soup 1 can (10.5 oz)
Sour cream ½ cup
Garlic powder ½ teaspoon
Onion powder ½ teaspoon
Salt ¼ teaspoon
Black pepper ¼ teaspoon
Stuffing mix 1 box (6 oz)

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