Old-Fashioned Custard Pie: A Creamy Slice of Americana From the Oven

Whether you remember it from your grandmother’s kitchen or a favorite holiday meal decades ago, this pie has stood the test of time. It’s sweet but not too sweet, rich yet feather-light, and best of all — incredibly easy to make with ingredients you likely already have on hand.
If you’re craving a dessert that’s elegant in its simplicity and deeply nostalgic, this homemade custard pie belongs on your table.

 

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