Main Ingredients:
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6 large flour tortillas (10-inch, soft and flexible)
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6 large eggs
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1 cup cooked ham, diced (use deli ham, leftover ham, or ham steak)
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1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
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1 medium bell pepper, diced (red or green for color and crunch)
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1 small onion, finely diced
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1 cup hash browns or diced cooked potatoes (optional, for extra heartiness)
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2 tablespoons butter (for cooking eggs and veggies)
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½ teaspoon garlic powder
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½ teaspoon paprika (optional, adds smokiness)
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Salt and freshly ground black pepper, to taste
