Easy Amish Meatloaf

This Easy Amish Meatloaf is a comforting, old-fashioned recipe that is simple to prepare and full of classic flavors. The loaf is tender and moist, with finely chopped vegetables to add a subtle sweetness, all topped with a sweet and tangy ketchup glaze. It’s a perfect family dinner that is hearty and satisfying.
Ingredients:
For the Meatloaf:
Ingredients: Quantity
Ground beef 2 pounds
Breadcrumbs 1 cup
Finely chopped onion ½ cup
Finely chopped green bell pepper ½ cup
Large eggs, beaten 2
Milk ¾ cup
Worcestershire sauce 2 tablespoons
Salt 1 teaspoon
Black pepper ½ teaspoon
Garlic powder ½ teaspoon

For the Glaze:

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