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Ingredients:
For the Crust:
* 1 1/2 cups graham cracker crumbs
* 1/4 cup melted butter
* 2 tablespoons sugar
For the Cheesecake:
* 3 (8 ounce) packages cream cheese, softened
* 1 cup granulated sugar
* 1/2 cup sour cream
* 3 large eggs
* 1 teaspoon vanilla extract
* 1/4 teaspoon salt
* 1 cup heavy cream
* 1/4 cup granulated sugar
* 1 teaspoon vanilla extract
For the Brûlée Topping:
* 1/4 cup granulated sugar
Instructions:
