Ingredients:
– 4 large eggs
– 1/2 cup granulated sugar
– 1/3 cup all-purpose flour
– 1/4 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup chocolate hazelnut spread
– 1 cup heavy whipping cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
– Chopped hazelnuts for garnish
