Amish-Style Hamburger Steak Bake Recipe

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How to Make Amish Hamburger Steak Bake:

Step 1: Heat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Step 2: Combine the beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Form 4–6 patties.
Step 3: Brown the patties in olive oil for 2–3 minutes per side. Transfer to the baking dish.
Step 4: In the same skillet, cook the onion and garlic. Add the soup, milk, sour cream, Worcestershire sauce, thyme (optional), salt, and pepper. Simmer 2–3 minutes.
Step 5: Pour the sauce over the patties, cover with foil, and bake 30–35 minutes, or until the beef reaches 160°F (71°C).
Step 6: Rest briefly before serving.

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