Jamaican Banana Bread

Jamaican Banana Bread

Ingredients:

Dry Ingredients:
Ingredient
Quantity
All-purpose flour
2 cups
Baking soda
 teaspoon
Salt
 teaspoon
Wet Ingredients:
Ingredient
Quantity
Granulated sugar
1 cup
Butter, softened
 cup
Eggs, large
2
Mashed ripe banana
 cups
Plain low-fat yogurt
 cup
Dark rum or apple cider
3 tablespoons
Vanilla extract
 teaspoon
Additional Ingredients:
Ingredient Quantity
Flaked sweetened coconut  cup + 1 tablespoon
Cooking spray As needed
For the Glaze:
Ingredient
Quantity
Powdered sugar
 cup
Fresh lime or lemon juice
 tablespoons

How To Make Jamaican Banana Bread:

Continued on next page>>

Leave a Comment